way2go! 5, Band für Lehrerinnen und Lehrer

71 Key Practice Pack LANGUAGE – Adjectives describing food Lösungen: taste: (terrific), tasty, spicy, delicious, tasteless, hot, savoury, disgusting cooking methods: (boiled), grilled, roasted, smoked, baked, fried D L B O I L E D D S P F T A S M O K E D G A L G K F L T I L N R C E V E E S R S I I I D R R D O F A T C F L K O T D E L S V I L L S A H H Y U S R O C E P S D O G I R S U U D I T A S T E L E S S R C E I Y T A S T Y I D Y D O A F I D T F I S T LANGUAGE IN USE Lösungen: 1 B, 2 D, 3 B, 4 D, 5 C, 6 A, 7 C, 8 B, 9 D LANGUAGE – Suggestions, advice and orders Lösungen: 1 high time, 2 should, 3 why don’t, 4 Don’t, 5 What about, 6 If I were you, 7 mustn’t, 8 could, 9 Why don’t you too?/What do you think? LISTENING Die Audio-Datei kann auch über www.oebv.at und Eingabe des Codes rx4tb9 abgerufen werden. Lösungen: 1 G, 2 I, 3 B, 4 A, 5 C, 6 D (Not used: F, H) Lösungen: 1 diet, 2 food, 3 sharing, 4 pleasure, 5 perfect READING Lösungen: 1 false, 2 true, 3 false, 4 false Lösungen: 1 c, 2 e, 3 i, 4 a, 5 d, 6 f, 7 b, 8 j, 9 g, 10 k, 11 h 2 3 4 6 a À 09 1 b 7 a 1 b LANGUAGE – Topic vocabulary Lösungen: R I A B F S E L E C T I V E C S N Q U A L I F I E D H E O A E S R H I B E Y G F P T H P E C P K A R S O E S O N E R R I O I O A O L R A R R A A I I H N R R B E A I G C D T O C V D D I K T D P A E T E I P P A S A N K P R N N E I A T I N T N R G Z R I D A V R N O E I E E Y T T S L C O M P R E H E N S I V E C H E S A M B I T I O U S D O E E C L A S S M A T E C U O R C A P A B L E Y E Q I E D People: (caretaker), librarian, headteacher, classmate Types of schools: comprehensive, selective, secondary, private Good students are: responsible, ambitious, organised, capable Good teachers are: inspiring, qualified, fair, kind Lösungen: 1 take, pass, qualified; 2 fair, strict; 3 ambitious, cram, fail; 4 selective, sit; 5 comprehensive; 6 janitor, caretaker UNIT 04: EAT, SLEEp, REpEAT … LANGUAGE – Foods Lösungen: a fruits: 6, 9, 19 b vegetables: 3, 5, 12, 21, 22, 26, 29 c dairy products: 1, 18, 20 d protein: 7, 10, 13, 17, 24, 25 e sweets and desserts: 11, 14, 16, 28 f ready-made meals: 4, 8, 15, 27 g herbs and spices: 2, 22 h grains: 23, 30 Lösungen: 2 ice tea (not dairy), 3 oatmeal (not a drink), 4 processed (not healthy), 5 brown rice (healthy), 6 pork (not a bird/no poultry) 11 a 5 b 1 a 1 b Nur zu Prüfzwecken – Eigentum des Verlags öbv